Mutter means peas, and paneer is a solid cottage cheese, so this mutter paneer dish combines the two in a rich tomato-based gravy with a touch of cream. The traditional Indian spices such as coriander, cumin, turmeric, and garam masala work alongside garlic and ginger pastes and green chilis to create a vegetarian dish that doesn't skimp on flavor. Serve mutter paneer with parathas, naans, and even jeera rice.
Chole
Rs 200 (Full) Rs 200 (half)
Punjabi chole(Chickpea Curry)
A classic and easy chole chickpea curry, is a favorite in Northern India and has become a worldwide sensation. It's perfect for a crowd, especially if you serve it hot along with fried Indian leavened bread like poori or bhatura.
The ingredient list looks more intimidating than the recipe is in reality. Once you have the chickpeas, onions, and tomatoes, along with garlic and ginger pastes, all you need are those common Indian spices that make this cuisine unique..
Chaat
Rs 95 (Full) Rs 40 (half)
Papdi Chaat
Chaat has to be the most popular North-Indian snack. Vendors literally crowd the streets selling all kinds of delicious variations of chaat in this part of the country. Chaat parties are also popular and a nice alternative to a sit-down dinner.
Papdi chaat is a great introduction to this dish and a lot of fun to make.
Naan
Rs 30
Naan (Leavened Indian Flatbread)
Naan, a puffy flatbread, is a staple in the Indian kitchen and can go with everything you make, including many popular dishes like tandoori chicken or all kinds of kebabs.
Though naan (leavened Indian flatbread) is traditionally cooked in a tandoor or earthen oven, they work just as well in your own oven. The ingredient list includes yeast, flour, sugar, and water, as well as yogurt and ghee.
Kofta
Rs 195 (Full) Rs 95(half)
Malai Kofta (Veggie Balls in a Thick Sauce)
A dish for special occasions, Malai kofta is the delicious vegetarian alternative to meatballs (in Indian cuisine, koftas are meatballs). Although this recipe may take a bit of time to make, the flavorful and creamy results are worth it.
Paratha
Rs 95 (Full) Rs 45(half)
Aaloo Paratha (Potato Paratha)
Looking a lot like a pancake, aaloo paratha is actually a flatbread stuffed with a richly seasoned mashed potato. The coriander, cumin, turmeric, chili powder, and ginger bring a nice savory flavor that is complemented by a dollop of chilled yogurt .
